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Zest: Nate Learns to Cook – Red Pepper Jam!

March 2 @ 12:00 pm - 1:00 pm

Free

If you’ve met Nate, here at Zest, you know he’s passionate about understanding how things work. A bit of a novice himself in the kitchen, Nate will share his learning journey with you in this live, weekly series – Nate Learns to Cook. Chef Lisa and Nate will cook up a new dish or master a new technique EVERY week, and you can follow right along with them!

This week, Nates learns how to make jam! Red Pepper Jam is a sweet and savory condiment that goes perfectly on a burger, or as a condiment for goat cheese.

Online with Facebook Live

Details

Date:
March 2
Time:
12:00 pm - 1:00 pm
Cost:
Free
Event Category:

Organizer

Zest Kitchen and Cookware
Email:
info@zestbillings.com
Website:
https://zestbillings.com/

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