A gentle masterpiece is coming to the Babcock for Science on Screen®! Based on the beloved children’s book character, Paddington is a charming bear from Peru that loves marmalade and manners, and makes a home for himself with the Brown family in London.  A lovingly crafted film by Paul King, Paddington was a surprise hit and easily one of the best family films of the 2010s.  Join us at Babcock for this special Science on Screen® presentation with Marguerite Jodry from Zest Kitchen + Cookware to educate us on the preservation process that makes marmalade and other food items last!

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